Low Carb Baking Mix Recipe From That's Low Carb?! (2024)

FAQs

Which flour has the least amount of carbs? ›

The most commonly used flour which is the lowest in carbs is coconut flour. Note: Psyllium has the lowest carbs, however, psyllium is generally not used to bake entire cakes or cookies, it's used in smaller quantities to add bulk, fiber, and elasticity.

Almond flour is probably the most widely used keto flour substitute. It's made simply from crushed almonds and is extremely low in carbs, containing only 3 grams of total carbs and 1 gram of net carbs per 2-tablespoon (14-gram) serving ( 3 ).

People can use a variety of flours to replace almond flour, depending on their dietary requirements. Other nut flours such as walnut or macadamia have similar nutritional profiles and are suitable for people following low-carb or keto diets. People can also use flours made from seeds such as sunflower or flaxseed.

Almond flour , the most commonly known and used nut flour – is available in most grocery stores and relatively simple to use when replacing high-carb flours. Due to its high fat content, and lack of gluten, you may require additional eggs or baking powder to give your baked goods more structure.

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Carbquik is a processed flour alternative made from wheat flour. It's designed to work in recipes calling for all-purpose flour and has been popular in dirty keto communities as an easy substitution.

There are lots of recipes for 'keto' bread that use almond flour or coconut flour, helped by additives like psyllium husk, flax seed meal, oat fiber, etc. I've also tried Carbquick, which is meant as a low-carb version of Bisquick (and it does make pretty good biscuits!)

Xanthan gum or psyllium husk powder are two popular low-carb options used as binders. Generally, keto flours can't be used in a 1-to-1 swap for all-purpose flour, bread flour or cake flour.

Is oatmeal good for keto diet? ›

Regular rolled, quick-cooked oatmeal is not considered a keto-friendly food. One cup of oatmeal contains around 47 grams (g) of net carbohydrates. When you factor in your carbs from other food sources, even half a cup of oatmeal can exceed your daily allowance of carbs in a keto diet.

Nutrition Facts

Measurement is 100 grams (approximately 3.5 ounces) or just shy of 1 cup. As you can see, almond flour is far higher in fat than coconut flour, making it superior for those following a Ketogenic Diet, or a Low Carb High Fat (LCHF) diet.

Just substitute our low carb flour one for one for your regular flour. Use our form pans to bake your hamburger, hotdog or deli rolls. Comes in 1/2 pound, 1 pound and 2 pounds bags for your convenience. This low carb white flour has a healthy dose of dietary fiber and protein.

There are lots of recipes for 'keto' bread that use almond flour or coconut flour, helped by additives like psyllium husk, flax seed meal, oat fiber, etc. I've also tried Carbquick, which is meant as a low-carb version of Bisquick (and it does make pretty good biscuits!)

Almond, tigernut, soy, coconut, and spelt flour are not only low on the glycemic index, but they also offer protein and a variety of other benefits. The American Diabetes Association considers a food low glycemic if it is rated 55 or lower.

Lower in carbohydrates than other flour, almond flour is a great alternative to wheat flour for those looking to follow a low-carbohydrate or ketogenic diet. With just over a quarter of the carbohydrate content of wheat flour, almond flour has 21g of carbohydrates per 100g.